While foodservice establishments have similar concerns about foodborne illness and cross contamination, the specific needs of a small cafe are much different than those of a large cafeteria. Which is why SCA Tissue has designed specific solutions that not only provide the hygienic attributes you need, but also deliver the bottomline benefits that your business demands.

Simply put, your needs guide our product offerings. You told us you need to decrease labor and storage costs, minimize maintenance requirements and reduce waste and theft...all while projecting a professional appearance and meeting ADA and HACCP guidelines. We responded by developing hands-free dispensers, controlled-consumption designs, maintenance-free constructions, watertight alternatives, high-capacity, easy-loading options and many other innovations.

SCA's ultimate goal is to offer products that deliver an ideal balance of hygiene, quality, image and performance. A balance that delivers a reduction in your total acquisition cost.

Whatever your needs, SCA has a solution that will perform in your environment.